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Mountain Eats - Summer

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Tacos, Beer and Bikes

Located inside Hidden Lake Lodge, the Tacos, Beer and Bikes offers delicious tacos, beer, and snacks to go along with a pristine view. To go orders and credit cards only. 

Online Order Now Available Wednesday - Sunday! Click Here! >

Wednesday    11AM  - 7PM
Thursday 11AM  -  7PM
Friday          11AM  -  7PM   
Saturday 11AM  -  7PM
Sunday 11AM  -  7PM
Tacos, Beer and Bikes Menu

Tacos

 
BEEF BARBACOA slow roasted beef served on a blended flour/corn tortillas with onions, cilantro, and cotija cheese $4
ANCHO CHICKEN marinated chicken (not spicy) served on a blended flour/corn tortillas with onions, cilantro, and cotija cheese $4
PIBIL PORK slow roasted pork with flavors influenced from the Yucatan Peninsula served on a blended flour/corn tortillas with onions, cilantro, and cotija cheese $4
BEYOND BEEF vegetarian option with Beyond Beef served on a blended flour/corn tortillas with onions, cilantro, and cotija cheese $4

Toast to Trails

Join us for Toast to Trails! The picnic style, limited capacity dining experience will be held at Skylodge atop Hidden Lake every Wednesday and Friday night. Food baskets include an entree with 2 sides and a non-alchoholic beverage. Wine bottles and beer are available for purchase. $35 a person. Reservations are required 3 days in advance. 
 
Wednesday  6pm - 8pm
Friday    6pm - 8pm


Reserve your spot >

Toast to Trails Menu

Menu

 South of the Border July 10th

  • Ceviche
  • Salsa/guacamole and chips
  • Fajitas with all the fixings
    • chicken
    • beef
    • shrimp

Seafood Boil July 15th

  • Seafood (shrimp, crawfish, mussels, crab)
  • Corn
  • Potatoes
  • Green salad
  • French/sourdough bread

BBQ July 17th

  • Texas Brisket
  • Smoked chicken
  • Carolina pulled pork
  • Corn on the cob
  • Fingerling Potato salad
  • Baked Beans
  • Smokin’ Slaw

 Asian July 22nd

  • Tofu pocket – Imarti tuna filled with shiitake mushroom, avocado, suski rice, topped with sprouts
  • Soba noodle salad – buckwheat noodles with peanut sauce and vegetables
  • Tuna poke – seasoned tuna over rice
  • Papaya salad – classic Thai salad

BBQ July 24th

  • Texas Brisket
  • Smoked chicken
  • Carolina pulled pork
  • Corn on the cob
  • Fingerling Potato salad
  • Baked Beans
  • Smokin’ Slaw

Italian July 29th

  • Cous cous salad – fresh herbs, seasonal veggies
  • Caprese salad – heirloom tomatoes, fresh mozzarella, basil
  • Antipasto – chef selection of seasonal vegetables and meats
  • Seafood spread/beef carpaccio

Charcuterie Items July 31st

  • French Cheese
  • Local meats (Creminelli, beltex)
  • Crudités with dip hummus
  • Crackers/bread
  • Fruits/spreads
  • Paired with wine

 

Drink Options

  • Homemade lemonade
  • Sweet Tea
  • Perrier mineral water
  • Alcohol not included and sold only by the bottle

 

August Menu TBA

Pizza and Pints

Pizza and Pints is back! Roosters Brewing will be doing the tap takeover! Hours of operations will be 5pm to 9pm in Bower Lodge. Guests will be able to reserve a seat online, then inside, Pizza and Pints will operate more or less like a restaurant with servers. Take-out/pick up orders will now be available. Orders can be made over the phone. We will only be accepting credit cards. No cash please.
 
Thursday     5pm - 9pm


Reserve your spot >

Order over the phone >

Pizza and Pints Menu
Pizza  

PARADISE PIE spicy candied bacon, arugula, roasted tomato, garlic oil base

 - $17

PK CHICKEN buffalo base, chicken, blue cheese crumble, topped with blue cheese drizzle 

 - $15

PIG & FIG prosciuo, fig, blue cheese, and arugula with truffle oil base

 - $17

PEPPERONI sauce, mozzarella, & pepperoni

 - $14

MARGHERITA basil, cheese, & san marzano tomato sauce

 - $13

WILD MUSHROOM & GOAT CHEESE home made pistu topped with mozzarella, goat cheese, & seasonal selection of mushrooms

 - $18

PISTU pistu, pinenuts, artichokes, and mushroom

 - $16

BBQ CHICKEN bbq sauce, red onion, chicken, cheddar & mozz blend, finished with cilantro

 - $15

POW DAY pepperoni, sausage, candied bacon, & soppressata

 - $17

VEGGIE all the veggies over red sauce, & mozzarella

 - $15

DUCK CONFIT duck, blue cheese, walnut and arugula over a carmelized onion base with a drizzle of balsamic reduction

 - $18

CREATE YOUR OWN choose your base & up to three toppings: pepperoni, soppressata, salami, sausage, candied bacon, goat cheese, blue cheese, chicken, pesto, bbq sauce, arugula, tomato, olives, mushroom, onion, artichokes, bell peppers (extra toppings $1.75)

 - $17

 

Chicken Wings  

Choice of sweet inferno, chipotle, bbq, or sweet sesame

 - $12

 

Salads and Sides  

CAESAR SALAD fresh romaine, parmesan, caesar dressing, & pine nuts

 - $7 / $13

SUMMIT SALAD mixed greens, tomato, cucumber, goat cheese, candied nuts, craisins, olives, & balsamic dressing

 - $7 / $13

BRUSSELS ALLA ROMANA brussel sprouts sauteed with fresh herbs, garlic, & carmelized onion

 - $8 / $14

TRUFFLE FRIES crispy fries topped with parmesan cheese, parsley, & white true oil

 - $10

 

Dessert  

SMORES CALZONE marshmallow, & chocolate calzone topped with carmelized sugar

 - $12

HAZELNUT & MASCARPONE sweet mascarpone cheese base topped with a drizzle of chocolate hazelnut spread

 - $13

 

Bower Coffee Shop

Located inside Bower Lodge at 3900 N. Wolf Creek dr., Bower Coffee Shop offers coffee and espresso drinks, light snacks and sandwiches.

Thursday      8am -  2pm
Friday 8am - 2pm
Saturday  8am - 2pm
Sunday 8am - 2pm
Bower Coffee Shop Menu
Food  

ITALIAN SANDWICH sopressata, salami, ham, provolone cheese, arugula, tomato, & aioli on focaccia

 - $10

CHICKEN SALAD SANDWICH roasted chicken, walnut, craisins, celery & dressing on whole wheat bread

 - $7

TURKEY AVOCADO SANDWICH turkey, avocado, lettuce, tomato & mayo on whole wheat

 - $8

CLUB SANDWICH turkey, bacon, ham, tomato & lettuce stacked on sourdough bread

 - $9

VEGGIE SANDWICH avocado, tomato, arugula, hummus, & cucumber on whole wheat bread

 - $8

BREAKFAST BURRITO egg, potato, cheese, and sausage in a flour tortilla

 - $6

CRIOSSANT BREAKFAST SANDWICH eggs, cheese, & bacon on a criossant

 - $6

SUMMIT SALAD mixed greens, tomato, cucumber, goat cheese, candied nuts, craisins, olives, & balsamic dressing

 - $7

CAESAR SALAD fresh romaine, parmesan, caesar dressing, & croutons

 - $6

SEASONAL FRUIT BOWL

 - $6

YOGURT PARFAIT

 - $7

HUMMUS TRAY

 - $8

 

Coffee  

ESPRESSO

 - $3 / $5

LATTE

 - $4

AMERICANO

 - $3

BREVE

 - $4

CAPPUCCINO

 - $4

MOCHA

 - $5.50

ICED COFFEE

 - $5.50

 

Drinks  

BLOODY CAESAR MIX

 - $5 / $8

MARGARITA MIX

 - $5 / $8

GRAPEFRUIT JUICE

 - $5 / $8

TONIC

 - $2

CLUB SODA

 - $2

SAN PELEGRINO

 - $3